(2015). Biosorption of Iron from Ground Water by Biomasses of Yeast (Saccharomyces cerevisiae ) . Egyptian Journal of Botany, 55(2), 231-245. doi: 10.21608/ejbo.2015.215
. "Biosorption of Iron from Ground Water by Biomasses of Yeast (Saccharomyces cerevisiae ) ". Egyptian Journal of Botany, 55, 2, 2015, 231-245. doi: 10.21608/ejbo.2015.215
(2015). 'Biosorption of Iron from Ground Water by Biomasses of Yeast (Saccharomyces cerevisiae ) ', Egyptian Journal of Botany, 55(2), pp. 231-245. doi: 10.21608/ejbo.2015.215
Biosorption of Iron from Ground Water by Biomasses of Yeast (Saccharomyces cerevisiae ) . Egyptian Journal of Botany, 2015; 55(2): 231-245. doi: 10.21608/ejbo.2015.215
Biosorption of Iron from Ground Water by Biomasses of Yeast (Saccharomyces cerevisiae )
ELEVEN S. cerevisiae strains alive and dead forms were screened for biosorption and bioaccumulation of iron from prepared aqueous solution.<i> S. cerevisiae </i> strains F-707 in alive form was found to be excellent Fe+2 biosorbent that biosorbed 21.9 mg Fe+2/ g yeast biomass. Optimization of cultural conditions revealed that optimum concentration of Fe+2 was 5.6 mg Fe+2 /l after 20 min at pH 7, agitation rate ,150 rpm and yeast biomass concentration 0.1g / l at 30ºC for maximum Fe+2 biosorption by S.cerevisiae F-707 in alive form
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